Got this from an old church cook book. So Good!
Ingredients:
3 Eggs
1/4 C. Melted Butter
1/4 tsp. Salt
1/2 C. Diced Ham, cut small
1/2 C. Biscuit Mix
1 1/2 C. Milk
1 C. Shredded Swiss Cheese
Mix all ingredients together, except cheese and ham, until smooth
Pour into greased 9" pie pan
Sprinkle ham over top, ham will sink into mixture
Sprinkle Cheese over top and gently press below surface of mixture
It will be full to the rim
Bake at 350 degrees for 45 minutes, till golden on top
Let stand about 10 minutes before cutting and serving
This great with roasted baby red potatoes and fresh strawberry salad..mmmhmm :)
By the way...I ALWAYS double the recipe for the 5 of us and there is usually little to none left!
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